Ursula Ferrigno - Cucina di Amalfi

Escape to the sun-drenched Amalfi Coast with Cucina di Amalfi, a joyful celebration of Italian coastal cooking by Ursula Ferrigno. Featuring 80 fresh, colourful recipes inspired by lemon groves, seafood markets, and the relaxed spirit of southern Italy, this cookbook is bursting with flavour and charm.

With stunning photography by Nassima Rothacker, each page captures the beauty and soul of Amalfi — perfect for summer dining or gifting to the Italophile at heart.

Details:
• Hardcover | 208 pages
• 80+ Mediterranean-style recipes
• Features pasta, seafood, citrus desserts & more
• Gorgeous illustrated cover – gift-ready

A dreamy addition to any kitchen or gift box, ideal for lovers of food, travel, and la dolce vita.